What's for Dinner Tonight? - Vermont Panini
Several years ago, while visiting my mother, we had lunch at a local restaurant. They had a very nice menu with selections I had not seen in other places. I ordered their Vermont Panini, and it was delicious! I made sure I took a mental note of the ingredients so I could make it at home. They used a maple mustard, and I was able to find a simple recipe for this. An easy recipe with a great combination of flavors. Vermont Panini Panini Bread (I used the large oval flatbread) 6 thin slices baked ham 6 slices Granny Smith apple 4 slices Vermont Cheddar Cheese Maple Mustard: 1/8 cup stone ground mustard 1Tablespoons Vermont maple syrup Combine mustard and maple in a small bowl. 1. Prepare maple mustard and set aside. 2. Take two slices of the Panini bread and place one slice of cheese on each. Top with three thin slices of the baked ham, three slices of the apple, and then top with another slice of cheddar cheese. Put the other two slices of brea...